Ladies and gents, meet the korean taco.
*Photo taken by Jennifer Zyman for Creative Loafing
My first visit I had the special Calamari Taco, the Shrimp Taco and the Beef Bulgogi Taco -- all of which were excellent. My personal favorite was the Shrimp. It was well seasoned, lightly fried and paired with just the right amount of salad tossed in a light soy vinaigrette. Since my inaugural trip last Friday I've been again twice and will probably be back a third. Can't help it, when i like something... i apparently really like it.
This little west midtown gem also supplies the Yumbii food truck -- Atlanta's first official permit sporting food mobile. It's the beginning of a street food revolution people. Atlanta's finally catching up.